Posted by amboethiopiancuisine on June 6, 2011 · Comments Off on Injera, the Ethiopian sourdough bread, with Doro Wat (chicken stew), Potatoes and Carrots, Ethiopian Cottage Cheese and Salad
Filed under Full Meal · Tagged with Ambo Ethiopian Cuisine, Bellingham, Ethiopian Cuisine, Ethiopian food, Mulu Belay
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Ambo Ethiopian Cuisine · Authentic Ethiopian Restaurant in Bellingham, Wa.
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