My name is Mulu Belay and, after many years running a popular food stand at the Bellingham Farmers Market, I have achieved my dream and opened my own restaurant!

    Ambo Ethiopian Cuisine is located inside the Bellingham Public Market at 1530 Cornwall Ave (same building as Terra Organica).

    I am offering my authentic Ethiopian cuisine, Monday through Saturday, 11 am to 8 pm.

    For all the latest updates - please come and like my restaurant's new Facebook page. You can find the link for it below!

    This is a very exciting development for me and I am so happy to share it with all of you! Thank you for all of your support!

  • We are on Facebook!

Ethiopian Meal

Mulu’s next Cooking Class May 5, 2014!

Ethiopian Cuisine: The Vegetarian Table May 5, 2014 Mulu Belay, owner and chef of the Bellingham Farmers Market’s Ambo Ethiopian Cuisine, prepares a mouthwatering spread of vegetarian favorites including spicy green lentils; red beets and potatoes; and spinach with ginger, garlic, and onions. Injera, the sourdough flatbread that accompanies traditional Ethiopian menus, fills out the … Continue reading

An Ethiopian Meal
Doro Wat, Chicken Stew
Carrots and Potatoes
Ethiopian Cabbage and Beans


Find me at the Bellingham Public Market at 1530 Cornwall Ave in Bellingham, Washington – the same building as Terra Organica. For updates and all the latest news – please find Ambo Ethiopian Cuisine on Facebook by clicking here:


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